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Induction Woks
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Induction Woks

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Induction woks, also called wok hobs, are an excellent cooking solution for restaurants that serve Chinese, Japanese, Korean, and other Asian cuisine, giving you a powerful and reliable cooking surface for virtually any noodle dish your restaurant can make. Each induction wok range is built with the signature bowl burner design so you can immediately begin cooking with induction-ready pans.

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