This Italian manufactured dough roller has automatic start/stop function with timer mode - this allows the machine to automatically switch on when you enter the dough into the hopper and shuts off after a pre-set time - this reduces running costs and also reduces component wear - machine can be used in "Continuous" mode if required.​
Product Features
Automatic start when dough is loaded into hopper
Will roll dough to produce a pizza base between 260 - 400mm. Thickness 1mm-4mm
Dough weight that can be loaded 210 - 700 grams
Adjustable timer 10 to 35 seconds - shuts off automatically after the pre-set time
Machine can be set to continuous mode
Top and bottom rollers can be adjusted to set different pizza base thickness
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