Precise thermostat for controlling cooking temperature; perfect for Steaks, Chicken, Burgers, Fish, Vegetables, Pancakes, Eggs etc.
Quality die-cast aluminium cooking plates with cast-in elements for efficient, directional and effective heat transfer enabling equal caramelization throughout meat products
Ability to switch between top and bottom plate operation or bottom plate only operation.
80-280°C, load limiter, can be double stacked, optional Grill Sheet and Retainer Clip available
Manual Timer 5 minute manual timer with warning bell
Adjustable counter-balanced lid which also stays open at 45° for easy loading and unloading of food
Small counter space requirement due to the elimination of a cumbersome back cable as wiring contained within "cool zone" handle
High splash guard. Front positioned grease collection box collects grease and crumbs and is well-positioned for easy removal and cleaning
