Cooking time samples in minutes; 500 gram T Bone steak (rare) 8 in 5 mins, 1.2kg chicken 4 in 30 mins, 15 fresh burgers in 2 1/2 minutes
Double sided cooking at the same time using high performance heating elements
Digital controls allows 3 choices of cooking, 1) Top and Bottom elements on. 2) Top element on only (ideal for scallops in shells etc) 3) Bottome element on only
Digital controls can store 9 cooking programes
Inbuilt timer allows Timed cooking with auto shut off or continuous cooking
Adjustable height top cooking element allows differing thicknesses of product to be cooked - Spatchcock chicken, Fish etc
Manual fill and empty of the water tray
Cooking area = 380 x 530mm
Can be used with a core cooking probe - select in accessories
High grade 304 stainless steel construction
Option - Floorstanding model available
