Capacity - Holds 4 x 429 x 345 shelves (will take a 2/3gn tray) at 74mm centres
Water tank Option - The oven can be supplied with an external 7 litre water tank with pump if mains water is not available
Controls - Electronic programmable controls with 99 recipe settings and 4 phases of cooking in each recipe
3 Cooking Settings - Dry heat, Dry heat with programmed variable steam setting, Dry heat with humidity with manual push button
Temperature range - Thermostatically controlled Temperature range 50 - 260'C
Cooking fan fitted with automatic fan reverser - gives even cooking results - no need to turn pan around!
Pre heat mode when using a pre-programmed recipe
Interior of oven has radiused corners and removable oven racks for easy cleaning.
Construction - 304 stainless steel oven interior 430 stainless steel exterior
IPX3 Rated
Unit is fitted with drop down hinged door with vented double pane glass door - cool to touch
Options; External 7 Litre water storage tank in lieu of mains feed, Integrated Condense extract canopy (must be ordered with the oven) Ovens can be stacked 2 high using special stacking kit - see below
A water softener must be fitted
