Giesser Salmon Knife 12 1/4" Scalloped

The Salmon Slicer, a member of the Giesser and GenWare professional chef knife collection, is an ideal addition to any kitchen, boasting a blend of top-tier German craftsmanship and exceptional functionality. Exclusively available through Caterboss, this knife's full tang 12 1/4" scalloped blade is manufactured from high quality molybdenum steel, conforming to BS8442-5 standards. Vacuum heated for optimal strength and hand and machine sharpened for premium performance, this blade is razor sharp, ensuring initial cutting prowess and lasting edge retention. The Salmon Slicer is more than just a tool, it is a culinary companion. The ergonomically designed rubber thermoplastic handle provides comfort and control, fitting perfectly in the hands of professionals and culinary students alike. The handle's slip-resistant properties and protective hand guard enhance safety by preventing slippage during use, making this knife a reliable option in the hustle and bustle of a busy kitchen. Please note that this knife is an age-restricted product and is not for sale to individuals under the age of 18. With a temperature resistance range of -30C to 120C, the Salmon Slicer proves to be a durable piece of equipment that can withstand the pressures of any kitchen environment. Whether you're a student, a professional chef or a hospitality business, the Giesser Salmon Knife 12 1/4" Scalloped is a prime choice for those seeking a blend of safety, comfort and superior cutting performance.