Waste Control Waste control for more sustainability; these dispensers allow intuitive portion control. This helps to regulate the consumption of ice among end-users, reducing overall energy consumption and waste.
Food Safety As with all Hoshizaki machines, hygiene, food safety, and contamination protection play a major role. Dispensers are operated by consumers directly. In order to eliminate health risks, the machines are designed to never let air or water hit the freshly produced ice, while stored.
Perfect Fit With outside dimensions W x D x H of 180 x 527 x 695 mm, the DSM-12DE is compact and makes a perfect fit for small spaces. Our dispenser portfolio accommodates suitable appliances for different requirements regarding serving amounts, storage capacity, and space limitations.
Plug&Play The smart plug-and-play design guarantees an easy and quick set-up.
Sustainable The DSM-12DE uses refrigerant R134a. This natural refrigerant is not only climate-friendly, but it also boosts the dispenser, when it comes to performance and production capacity.
